The Foxford Lodge
The Foxford Lodge is situated on the edge of Foxford, County Mayo. Your hosts, Harry and Brigid, have been running the business since 1998. Fishing attracts thousands to the area each year which has established Foxford as a highly regarded angling destination. Harry is a qualified Game Angling instructor and is happy to advise and instruct groups or individuals, whatever their fishing needs, from accommodation, boats to tackle and places to fish.
Brigid looks after the accommodation side of The Foxford Lodge and we offer a Breakfast menu from Brigid's signature homemade brown and white soda breads to the Foxford Lodge exclusive River Moy Smoked Salmon Breakfast. We are happy to cater for any dietary requests such as coeliac, dairy-free or vegetarian breakfast.
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Location
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Nearby Attractions
Foxford Woollen Mills
Tour the working mill, where master craftspeople are at work on the pieces that Foxford are proud to deliver to excited customers all over the world. Watch as
National Museum of Ireland-Country Life
This award-winning Museum is a branch of the National Museum of Ireland and is home to the National Folklife Collection which represents traditional life in Ireland throughout the nineteenth
Connacht Whiskey Distillery
Perched perfectly on Ireland's captivating west coast, the Connaught Distillery in Ballina, Co. Mayo, stands as a testament to the rich heritage of Irish whiskey. With a history steeped in tradition, this distillery effortlessly captures the essence of time-honored craftsmanship.
Nearby Eating Out
Seasons Restaurant at Mulroys Gastropub
Seasons Restaurant was launched in 2011 under the stewardship of John Mulroy and his team. Since then, it has earned a reputation as one of the West of Ireland's best eateries. Situated
The Pantry Corkscrew Restaurant
THE PANTRY & CORKSCREW in the heart of Westport offers both lunch and evening dining with a varied and comprehensive wine menu. We pride ourselves on
An Port Mor
Ideally located in the centre of Westport, this Irish restaurant is worth the detour. Using the highest quality of locally sourced ingredients, they aim to only use seasonal produce from local Artisan suppliers.