Doll’s Cottage B&B
Doll’s Cottage B&B sits at the heart of Doolin with the easy warmth of a place long loved. This isn’t its first appearance in my Top 100 Attractions in Ireland book, years ago I endorsed it and returning to meet Sean and Niamh confirms why. The cottage still brims with character; their hospitality remains second to none. There’s legacy here looms large, Sean’s parents, Doll and Ger, are fondly remembered for running the iconic Gus O’Connor’s and that same welcome carries through every pot of tea, every helpful tip, and each unhurried chat by the fire. Bedrooms are cosy, breakfasts generous, and you’re moments from music, ferries, cliffs and caves. For travellers, it’s perfectly placed for Co. Clare’s highlights; Doll’s Cottage is a delightful base.
Contact Us
Fisherstreet
, Doolin,
Miltown Malbay, Co. Clare
, V95 HX47
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Location
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Nearby Attractions
Doolin Ferry - Est.1970
For over 55 years, the Doolin Ferry Company has been the trusted link between the mainland and the Aran Islands, serving not only the island communities but also the countless visitors who journey to these spectacular destinations each year. Founded in 1970, this family-run business has stood the test of time,
Nearby Eating Out
Gus O’Connor’s Pub
Gus O’Connor’s Pub, perfectly located in the charming coastal village of Doolin, Co. Clare, is the epitome of a traditional Irish pub. Established in 1832, it has been lovingly cared for by its current owner Patrick Sexton and his family for over 25 years, continuing a legacy where every owner
Ballinalacken Castle Restaurant
From the moment you step in, expect a high quality of service and to be welcomed by a very friendly team. This is a family-run hotel that prides itself on providing the best of experiences. *
The Roadside Tavern
Tucked away in lively Lisdoonvarna, the historic Roadside Tavern is the sort of pub every person on a grand tour of Ireland dreams of. Established in 1865 and still proudly family run, it’s now in the expert hands of Peter Jackson, one of Co. Clare’s most talented chefs.