The Hive
Review
“… forever and a day, and I would bring; sweets for my sweet, sugar for my honey…” J. Pomus / M. Shuman.
The Hive restaurant sits upon the edge of Aberaeron harbour side like a rare jewel and is best known for its perfectly sweet, creamy and super delicious, honey ice cream: freshly made on the premises by Master Ice Cream Makers. There's a real buzz of activity taking place behind the scenes of Hive restaurant, with fresh fish, succulent steaks and delectable burgers; cooked to utter perfection. The Menu is appetising and imaginative, and the decor is sophisticated and spacious, with unrivalled views out across the harbour. Open all day, you’ll find something for everyone and every occasion, with a charming, atmospheric vibe that provides a relaxing pause to your day.
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Location
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