The Hardwick

The Hardwick

Review

“Simplicity is the keynote of all true elegance.” Coco Chanel.

Top-rated gastropub in Wales, The Hardwick Restaurant with Rooms, is run by Chef Stephen Terry, and has received many excellent reviews, including Michelin-Star Chef Michel Roux Jr, who has named the Hardwick as his favourite Welsh restaurant. With seemingly effortless elegance, the Hardwick presents guests with a place where you can simply relax, eat some gorgeous food, and then treat yourselves to a blissful night's sleep, followed by a fabulous fry up in the morning. Just as the philosophy of the restaurant and kitchen is all about producing the very best quality food, so the Rooms follow down the same glorious path! Well-appointed, comfortable and utterly appealing, these perfectly pristine and unique rooms, offer walk-in showers, Melin-Tregwynt textiles and a charming central courtyard.

FOOD FOR THOUGHT

It is with perfect rhythm and style, that the Hardwick Restaurant with Rooms, delivers flavours that reflect the beauty of high-quality, locally-produced ingredients, cooked simply. Situated just outside Abergavenny, on the Old Raglan Road, Chef and owner of the Hardwick, Stephen Terry together with his wife Joanna, present a friendly, unpretentious environment that’s both comfortable and vibrant. The Award-Winning Hardwick is Chef Michel Roux jrs’ “favourite Welsh Restaurant,” and with both Stephen Terry and his very talented Junior Sous Chef Henry Macleod at the helm, you can be sure of a plentiful, profusion of fabulous flavours. Ranked at number 20 on the Estrella Damm Top 50 Gastropubs 2022 list, this lush restaurant exceeds expectations and carries a happy vibe interwoven with the aromas of mouth-watering food.